Whistler Personnel Solutions – Assistant Meat Manager
Whistler Personnel has a position for an assistant meat manager. Join the dynamic team at this Pemberton grocer offering great perks including discounts on groceries, extended health benefits and 3-weeks annual vacation. Starting salary of $54,080 to $70,720 per year depending on previous experience.
About the Role, Benefits & Perks:
Full-time, long-term, 40 hours per week.
Variety of shifts and requires flexibility to work mornings, afternoons, weekdays/weekends.
Salary of $54,080 to $70,720 per year depending on previous experience.
Extended Health Benefits.
3-weeks annual vacation.
20% discount on groceries (with some exceptions).
Excellent work environment working with a collaborative management team and great employees.
Willing to consider applicants from out of town with a viable relocation plan.
The Perfect Candidate:
1+ years experience in a retail or food services position preferred.
Strong communicator with great interpersonal skills; able to work well with others, takes direction and enjoys learning new skills.
Develop and maintain strong relationships with colleagues, customers and suppliers.
Good time management; able to prioritize, delegate responsibilities and keep up with needs of the department.
Knowledge of health and safety legislation, policies and practices.
Ability to work in a fast-paced environment under pressure.
Physical demands of this position include frequent lifting, standing, walking, kneeling, bending, and reaching.
Meat Cutter Certificate is required.
Knowledge of the following regulations and requirements and helping to ensure they are followed in the managers absence:Canadian Food Inspection Agency rules and regulations (Foodsafe).
Canadian Weights and Measure Regulations.
Workers Compensation Board of BC rules and regulations.
The supermarkets Company policies and employee handbook.
Working knowledge of scale and printer.
Ordering and covering the meat manager’s responsibilities when they are absent.
Working knowledge of meat room equipment.
Working knowledge of product storage and rotation.
Making sure that the meat room and surrounding areas are always clean.
Complete knowledge of counter layout.
Responsible for completing all daily duties as set out.
General knowledge of store layout and available products.
Job Title: Assistant Meat Manager
Job Status: Open
Job Sectors: Bar, Food & Hospitality
Job Type: Full Time
Duty Hours: Full time